Menu
What's cooking
Appetizers
Baked Brie en Croute$15
Natural white cheddar crust, cranberry
Beef Nachos
Cheese crust, seasoned beef, pico de gallo, jalapeños, olives, sour cream, lettuce, salsa
Bruschettavegetarian
Grilled baguette, roasted garlic, goat cheese, tomato, basil, olive oil
Calamari Curly Fries$17
Fried calamari, house dressing and celery
Chicken Tenders$15
Crispy with BBQ sauce
Chicken Wings$17
Choose a rub or sauce, served with celery, ranch dressing and celery
Potato Basket$11
Seasoned waffle fries served your cream or cheese sauce
Shrimp Cocktail$19
Chilled shrimp, cocktail sauce, lemon
Tater Tots$10
Seasoned sour cream
Bowls
Garden Salad$18
Mixed lettuce, cucumbers, carrots, grape tomatoes, Meu croutons, bacon bits, chopped fresh croutons, ranch dressing
Lord Fletcher's House Salad
Mixed greens, tomatoes, cucumbers, Meu croutons, house dressing
Teriyaki Rice Bowl
Warm rice cakes, cucumber, ginger, radish, scallions. Pick one protein: Salmon, Chicken, or Shrimp
Desserts
Banana Mousse Cheesecake Pie$12
Carrot Cake$12
Crème Brûléegluten free$12
Helen's Famous Mud Pie$12
Lord Fletcher's opened in 1946 and Helen was an original owner and cook. The mud pie has been made from her recipe for over 70 years. It is one of the most requested items on the menu.
Warm Butterscotch Donut and Vanilla Ice Cream$12
From the barkeeper
Frozen Harbor Hot Summer Treats
Popsicle ice cream sandwiches and cookie treats visit the Harbor Hut to see all of our great new selections!
Mud Pie$11
Oreo crust, mocha ice cream, hot fudge topping
Handhelds
Cajun Chicken Sandwich
Grilled chicken breast, tomatoes, onion, cucumber sauce, jerk bread
California Club$12
Pan-fried walleye, toasted hoagie bun, tartar sauce, lettuce, tomato, lemon butter sauce. Upgrade to a side salad, side of fruit, or gluten-free bun
Chicken Ranch Sandwich$12
Grilled chicken breast, lettuce, tomato, onion, ranch dressing, cheddar cheese, lettuce, tomato, onion, ranch dressing. Upgrade to a side salad, side of fruit, or gluten-free bun
Crispy Fish
Tomatoes, onions, cucumber sauce, jerk bread
Double Cheeseburger
Grandaddy's Eggs Sandwichn$12
Thick-cut bacon, scrambled smoked bacon, cheddar cheese, lettuce, tomato, mayo, ranch dressing
Hot Happy Pulled Chicken Sandwich
Tender pulled chicken, jack American cheese, double smoke sauce, coleslaw
Loaded Walleye$12
Pan-fried walleye, shredded lettuce, tomatoes, cucumber sauce, dill, pickle spear. Upgrade to a side salad, side of fruit, or gluten-free bun
Original Chicken Sandwich$12
Fried chicken, lettuce, tomato, mayo, Cajun Caesar dressing. Upgrade to a side salad, side of fruit, or gluten-free bun
Lodge dining room - burgers and sandwiches
California Beef Burger
Mushroom and Swiss Burger
The Classic Burger
The Sir Winston Burger
Lodge dining room - desserts
Banana Mousse Cheesecake Pie
Carrot Cake
Crème Brûléegluten free
Helen's Famous Mud Pie
Warm Butterscotch Donut and Ice Cream
Lodge dining room - pasta
Baked Mac and Cheesevegetarian
Fettuccine Marinaravegetarian
Pasta Alfredo with Shrimp
Lodge dining room - shareable sides
Artichoke Ravioli Dipvegetarian
Buffalo Chicken Dip
Spinach and Feta Cheese Dipvegetarian
Vegetable and Goat Cheese Crostinivegetarian
Lodge dining room - signature entrees and bowls
4 oz Maine Lobster Tail
Chicken Fried Rice Bowl
Filet Mignon
Fletcher's Walleye Dinner
The Sir Winston Burger
Lodge dining room - small plates
Beef Carpaccio
Calamari
Shrimp & Endive Salad with Shrimp
Smoked Salmon Salad
Walleye Cakes
Lodge dining room - soup & salad
Caesar Salad
Spinach Saladvegetarian
Tomato Basil Soupvegetarian
Wisconsin Cheese Soupvegetarian
Lodge dining room - spirits
Various Spirits
Lodge dining room - wines by the bottle
Various Red Wine Bottles
Various White Wine Bottles
Lodge dining room - wines by the glass
Various Red Wines
Various White Wines
Monday date night special
First Course Appetizer
Choose one: For The Love of Bread, Baby Back Rib Sliders, Smoked Salmon on Toast, Egg On Charcuterie Board, Beer Battered Walleye Fingers
Second Course Entrees
Choose two: Fletcher's Walleye Dinner, The Sir Winston Burger, Filet Mignon, 4 oz Maine Lobster Tail, Chicken Fried Rice Bowl
Third Course Dessert
Choose one: Helen's Famous Mud Pie, Strawberry Banquet Cheesecake, Warm Butterscotch Donut and Ice Cream, Crème Brûlée