What it's actually like
Overwhelming positive sentiment with diners praising exceptional meats, creative cocktails, and attentive service in an upscale atmosphere. The restaurant excels at celebrations and special occasions. However, a consistent minority report overworked/overly sauced dishes, inconsistent execution, and pricing at premium levels ($100+ per person), with occasional service lapses during large parties or busy nights.
sophisticated yet approachabledark and moodymodern with classic elementsmeat-focused fine diningspeakeasy bar experience
Diners keep mentioning
smoked tri-tipsausage samplerBrussels sproutssmoked beef mac and cheesepork chopbeef long ribsgritswood grilled oystersbeef tartaredirty rice
Ambiance
upscale-casual
Noise level
moderate
Dress code
smart casual
Outdoor seating
No
Good for
date night, business dinner, celebration
Reservations
OpenTable
Wait reality — Reservations strongly recommended, especially for weekends and groups. Early arrival (around 5:30-6pm) without reservation may secure bar seating. Large parties risk long waits and service delays if adequate staffing isn't guaranteed.
Derived from 92 recent Google reviews — not marketing copy.
When to go
- Monday: 4:00 – 10:00 PM
- Tuesday: 4:00 – 10:00 PM
- Wednesday: 4:00 – 10:00 PM
- Thursday: 4:00 – 10:00 PM
- Friday: 4:00 – 11:00 PM
- Saturday: 4:00 – 11:00 PM
- Sunday: 4:00 – 10:00 PM
What's cooking
Appetizer
B&B Hot Link Croquettes$6
Butterkase cheese, chipotle sour cream
Cheese Platevegetarian$22
Artisan cheeses, red wine jelly, grapes, house-made crackers & bread
Chef Crafted Charcuterie$19
Texas Wild Boar Ham, Turkey Braunschweiger, Veal & Goat Cheese Terrine, Wild Boar Head Cheese - Onion jam, house-made crackers & bread
★ Chef Crafted Sausage Sampler$33
Wild Boar Hot Link, Texas Beef Link, Berkshire Pork & Cheddar - Creole mustard, 4 chili BBQ, stukel, slaw
House Pickle Platevegetarian$6
Horseradish-mascarpone, dill
Peanut Butter Stuffed Jalapenos$6
Pickled golden raisin, cotija, cilantro
Smoked Bone Marrow$21
Pear-fig mostarda, gremolata, grilled bread
Steak Tartare$18
Hand cut striploin, cornichon, onion, 1000 island, sesame, egg, house-made kettle chips
Snack
Pork Rinds$6
Buffalo powder, blue cheese dressing
Salad
Grilled Caesar Salad$14
Baby gem lettuce, crispy chicken skin, pecorino dressing, garlic breadcrumb
Warm Spinach Saladvegetarian$14
Carrot, fennel, lemon, pomegranate, apple, walnuts, bacon brown butter, parmesan
Wedge Salad$14
House smoked bacon, blue cheese, tomato syrup, buttermilk ranch
Entree
Berkshire Pork & Cheddar$13
Sauteed broccoli, grilled baguette, maple sherry vinaigrette
Chicken Fried Chicken$13
Country sausage gravy, brussels sprout slaw, fried egg
Double Cut Smoked Duroc Pork Chop$42
Brined and smoked Duroc pork, squash, sage, acorn squash-brandy cream sauce
Duck Breast$40
Coffee brined, wild rice crepe, root vegetable, mushroom, cherries, demi
Green Chorizo$13
Tortilla gravy, posole salad, cilantro crema, chicharron
Pinto Bean Chorizovegan$13
Black bean mole, posole salad, cilantro crema, pepitas
Texas Beef Link$13
Four chile BBQ, tortilla slaw, cilantro
The Footlong$10
Cajun chow-chow, shoestring potato, fresno pepper, cilantro, mustard, mayo
Wild Boar Hot Link$13
Vegetable stukel, Zatarain Creole mustard, shoestring potato
Steak
10oz Filet Mignon$58
Mushroom, smoked onion rings, horseradish, smoked steak sauce
16oz NY Strip$59
Warm potato salad, spinach, blue cheese, port demi
16oz Wagyu Ribeye$69
Farro-beet risotto, grilled asparagus, preserved lemon, fromage blanc
Butcher's Cut
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★ Smoked Beef Long Rib$57
Slow smoked for 14 hours, salt and sugar cured, tortilla slaw, Tabasco-molasses
Side
Collard Greensvegetarianvegan$9
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Creole Shrimp Mac & Cheese$9
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★ Fried Green Tomatoesvegetarian$9
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Fulton Beer-Battered Friesvegetarian$9
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Potato Pavevegetarian$9
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★ Red Hot Brussels Sproutsvegetarianvegan$9
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Skillet Cornbreadvegetarian$6
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Smoked Baby Carrotsvegetarianvegan$9
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Sour Cream-Chive Mashvegetarian$9
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Sweet Corn Gratinvegetarian$9
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Texas Toastvegetarian$5
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Truffled Trumpet Royale Mushroomsvegetarianvegan$9
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Seafood
Grilled Lobster Tail, Jumbo Shrimp, or Foie Gras$20
Accompaniments
Halibut$36
Celery root-apple puree, crispy pigs ear, gochujang sauce, sorrel
Market Seafood
Seasonal
Seared Diver Scallop$46
Parsnip, butternut squash, walnuts, pomegranate seeds, balsamic maple glaze
Smoked Salmon$22
Milk stout bread, pickled red onion, pickled egg, salmon roe, raddish, juniper yogurt, dill
Wood Grilled Oysters$17
Seasonal oysters topped with parmesan butter
Find it
Address
901 N 3rd St, Suite 195, Minneapolis, MN
Phone
612-254-5800
Restaurant group
Jester Concepts